Vitamin Profile:

• Dairy-Free
• Diabetes Applicable
• Egg Free
• Gluten-Free
• Nut-Free
• Soy-Free
• Vegan
• Vegetarian

Vitamin Information

Elements

• 2 cups cubed watermelon
• 1 cup water
• Juice of 1/2 lime
• 2 teaspoons agave syrup
• 1 teaspoon chopped recent basil
• Ice for serving

Instructions

• Step 1

  Mix watermelon, water, lime juice, agave and basil in a blender. Course of till clean. Serve over ice.

To make forward

Refrigerate for as much as 3 days.

Vitamin Details

Serving Dimension: 1 1/2 cups Per Serving: 69 energy; protein 1g; carbohydrates 17g; dietary fiber 1g; sugars 14g; added sugar 5g; vitamin a iu 949IU; vitamin c 16mg; folate 8mg; vitamin ok 7mg; sodium 6mg; calcium 18mg; magnesium 18mg; phosphorus 19mg; potassium 185mg; niacin equivalents 1mg; selenium 1mcg.