Vitamin Profile:

• Low Fats
• Excessive Fiber
• Dairy-Free
• Egg Free
• Vegetarian
• Vegan
• Nut-Free
• Soy-Free

Vitamin Information

Substances

• 3 cups frozen strawberries
• 3 cups ice, divided
• 1 cup water, divided
• ⅔ cup lime juice, divided
• ½ cup orange juice, divided
• ¼ cup easy syrup (see Tip), divided
• 3 cups frozen mango chunks

Instructions

• Step 1

  Place strawberries, 1 1/2 cups ice, 1/2 cup water, 1/3 cup lime juice, 1/4 cup orange juice and a couple of tablespoons easy syrup in a blender. Puree till clean. Switch to a pitcher or bowl.

• Step 2

  Rinse out the blender jar. Place mango and the remaining 1 1/2 cups ice, 1/2 cup water, 1/3 cup lime juice, 1/4 cup orange juice and a couple of tablespoons easy syrup within the blender. Puree till clean.

• Step 3

  Decoratively layer the 2 margaritas in 6 glasses. Depart the layers distinct or partially stir collectively for a swirled design.

Ideas

Tip: To make your individual easy syrup: Carry 1 cup sugar and 1 cup water to a boil in a medium saucepan, stirring steadily to dissolve the sugar. Let cool for half-hour after which refrigerate till chilly, no less than 1 hour. Makes about 1 1/2 cups.

Vitamin Details

Serving Dimension: 1 1/3 cups Per Serving: 108 energy; protein 1.3g; carbohydrates 27.9g; dietary fiber 3g; sugars 21g; fats 0.5g; saturated fats 0.1g; vitamin a iu 980.8IU; vitamin c 79mg; folate 57mcg; calcium 32.6mg; iron 0.8mg; magnesium 22.7mg; potassium 323.3mg; sodium 8.7mg; thiamin 0.1mg; added sugar 4g. Exchanges:

1 1/2 fruit, 1/2 different carbohydrate